Creamy Parmesan Garlic Potatoes and Peas

Creamy Parmesan Garlic Potatoes and Peas

Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Ingredients 1 lb small red potatoes, each potato quartered 1/4 teaspoon salt 1 and 1/2 cups green peas, frozen 1 tablespoon olive oil 1 tablespoon butter 5 garlic cloves, minced 1 cup half and half...
Peach Crisp

Peach Crisp

Ingredients 4 cups sliced peaches SAUCE 1 cup sugar 2 Tablespoons cornstarch 1 cup water 1 teaspoon vanilla CRUMBLE MIXTURE 1 cup brown sugar 1 cup flour ¾ cup oatmeal ½ cup butter, melted Instructions SAUCE In a small saucepan, combine all sauce ingredients and bring...
Cheesy Mushroom Spinach Omelet

Cheesy Mushroom Spinach Omelet

Start off your day in a tasty way with this cheesy mushroom and spinach omelet. Easy to make, and tastes like you got it from a fancy restaurant! Course Breakfast Cuisine American Prep Time 10 minutes Cook Time 8 minutes Total Time 18 minutes Servings 2 omelets...
Bacon and Leek Quiche

Bacon and Leek Quiche

1 -Single-crust flaky pastry dough 4 thick slices Applewood-smoked bacon, coarsely chopped 1 Tbs. unsalted butter 2 small leeks, white and pale green parts, chopped 1 cup half-and-half 2 large eggs 1/2 tsp. kosher salt 1/4 tsp. freshly ground pepper 1/8 tsp. freshly...
Rainbow Power Kale Salad with Peanut Dijon Dressing

Rainbow Power Kale Salad with Peanut Dijon Dressing

This colorful and nutrient dense Power Kale Salad is filled with crunchy vegetables, drizzled with a peanut dijon dressing and topped with salty peanuts! The perfect salad to fuel you up! 20 minPrep Time 20 minTotal Time Ingredients Salad: 1 large bunch kale, finely...