by brent patroch | Jun 6, 2018
Norwich Deli & Bakery was started in 1991 by Adrian Tenhove. Adrian is a third generation baker, his grandfather, father and himself took turns operating a bakery in Holland until 1982 when Adrian decided to immigrate to Canada. He operated a bakery in Alberta and...
by brent patroch | Jun 6, 2018
Lettuce Alive is a family owned farm, producing hydroponic lettuce all year around. Hydroponic lettuce is grown in a greenhouse and all of their products are sold with the roots still attached. This means that your lettuce is still growing until the time that you pick...
by brent patroch | Jun 6, 2018
Krugs Meat Market is an old fashioned butcher shop that opened in 1936. They strive to ensure the best quality and food safety in all of their products. Krugs attracts customers from all over Ontario who are seeking top quality meats. Although the ownership of Krugs...
by brent patroch | Jun 6, 2018
Nancy Gingrich, an Old Order Mennonite entrepreneur who lives just east of Elmira, Ontario, and her team prepares all kinds of delicious preserves for your enjoyment all year long! They have used traditional Mennonite recipes, as well as local ingredients to create...
by brent patroch | Jun 6, 2018
Howe Family Farms was first established by Glenn and Monica Howe in 1990, but the family’s farming roots date back to the 1800’s. The Howe family is passionate about creating quality fruits and vegetables that are grown in an environmentally friendly and sustainable...
